Testing can also increase production rates and shelf-life, and prevent customer complaints, boycotts, recalls, or shutdowns. Regularly testing your compressed air and gas with an accredited laboratory helps to ensure the consistency of your compressed air system and helps protect the quality of the end-product. Compressed air and gas testing for beer products is an essential part of monitoring systems for quality. In addition to compromising the safety of beer, contamination can impact its texture and flavor, leaving customers with an unfavorable product. Contaminants introduced to draft and bottled beer at any stage in the brewing process through production equipment, raw materials, or bottling could all cause off-flavors and odors, oxidation, and spoilage. Compressed air and gas systems play an important role in the brewing process. A source of potential contaminants that is often overlooked is the compressed air system or the air itself. Compressed air and gas contaminants can be detrimental to the beer product and put consumers at risk. One of the greatest challenges that breweries face is the maintenance of quality. K6042 Breathing Air Gas Contaminant Testing Kit.Micro Funnel Sampling Instructions & Videos.Funnel Pinocchio Super I – Microbial Sampling.
Pinocchio Super II – Microbial Sampling.AirCheck Kit K6042 Pure Gas Sampling Kit.
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